The Precision Cooking™ system combines Precise Preheat, Precise Bake and Precise Broil functions to deliver quick, evenly cooked meals in your oven.
Variable broil brings the best results out of broiling with just the right temperatures for quick-cooking tasty meals.
Cast-iron grates, heavy-duty door hinges, and premium ball-bearing drawer glides are built for dependability. Sealed surface burners help prevent leaks making cleaning faster and easier.
With a 10-year limited parts warranty on the cooktop burners, oven burners, cast-iron metal grates and cavity, we built these ranges tough enough to keep cookin' for years
The Keep Warm™ setting uses low heat to keep food warm in your oven.
From Tulsa, Oklahoma to you, Maytag® freestanding ranges are designed, engineered and assembled in the U.S.A.